Lunch Special | Appetizers | Salads | Soups | Entrée | Curries | Rice | Noodles
Seafood | Vegetarian | Side Orders | Desserts | Beverages

APPETIZERS 1. VEGGIE ROLLS (2) ........3.25
Two egg rolls with transparent noodles, carrots, celery and cabbage.

2. FRIED WONTON (8) ........6.95
Eight wontons stuffed with carrots, potatoes and onions
seasoned with curry powder and white pepper.

3. SATAY(4) ........7.95
Four chicken slices marinated in yellow curry powder barbecued on bamboo skewers, served with peanut sauce, cool cucumber dip and toast points.

4. THAI TOAST (6) ........6.95
Chicken blended with the chef’s secret spices and deep fried.

5. MEE KROB ........7.95
Sweet crispy noodles with shrimp, chicken, egg, onions and bean sprouts.

6. CRISPY TOFU (8) ........6.95
Deep fried soft tofu wedges, served with sweet & sour sauce.

7. COMBINATION (8) ........11.95
Consists of Egg rolls, Thai Toast, Satay, and Fried Wontons served with
cucumber sauce, peanut sauce and sweet & sour sauce.

Spicy Scale from Mild - 1, 2, 3, 4, 5 - to Hottest

There maybe a gratuity included with parties of more than 5 (15% Lunch, 18% Dinner)